• Aloo Gobi

    € 6.50

    Fresh cauliflower and postatoes cooked in curry sauce, fresh herbs and spices.


  • Bhindi Masala

    € 6.50

    Dry dish of okra, cooked with Indian herbs and spices.


  • Bombay Aloo Dum

    € 6.50

    Diced potatoes cooked with brown onions, tomatoes, fresh coriander and ground spices.


  • Daal Tarka

    € 6.50

    Yellow lentils cooked with cumin and tempered with garlic and asafetida.


  • Everest Channa Masala

    € 6.50

    Chickpeas cooked in a mild curry sauce with shallots, spring onions, fresh tomatoes and whole spices.


  • Mix – Max Vegetable

    € 6.50

    Fresh seasonal vegetables prepared in a coconut based sauce tempered with cumin seeds.


  • Mushroom Bhaji

    € 6.50

    Fresh tomatoes stir fried fresh mushrooms in a tomato and red onion sauce.


  • Mutter Paneer

    € 6.50

    Cottage Cheese and green peas cooked in a creamy tomato sauce and fresh berbs.


  • Saag Aloo Paneer

    € 6.50

    Spinach cooked with tossed cottage cheese, potatoes and onion sauce.


  • Vegetable Hazari

    € 6.50

    A west Indian vegetable dish with fresh coriander.


  • Vegetable Makhanwala

    € 6.50

    Creamy buttery sauce.